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Micante Vermentino

The land for the production of Vermentino Micante in Casteani located in the village of the municipality of Gavorrano.
Produced from grapes Vermentino (90%) and Sauvignon (10%), from young vineyards of great quality.
The freshly harvested grapes are gently pressed, the juice so obtained undergoes a first static clarification and, later, start the fermentation at controlled temperature between 15-18 degrees.
Before being bottled, the wine aged for 5 months in stainless steel barrels.
A beautiful light yellow color with greenish hues.
Nose Intense and persistent, a fragrant wine with scents ranging from the exotic white fruit. Enveloping and velvety on the palate, soft, but perfectly in balance with freschezzadi good longevity in the bottle.

Micante Vermentino




    Vermentino Micante 2017 wins the “3 Grapes” award in Bibenda Guide 2018, the essential benchmark for Italian and international enological critics.

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